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Vegan Homemade Baileys Recipe

Vegan Baileys Recipe

Print Recipe
A light vegan version of your favorite Irish Cream that takes just five minutes and five ingredients!
Course Drinks
Cuisine irish
Keyword vegan alcohol, vegan baileys, vegan homemade baileys, vegan homemade irish cream, vegan irish cream
Prep Time 5 mins
Cook Time 1 min
Servings 4
Calories 288.2
Author carleigh

Equipment

Ingredients

  • 14 Ounce Coconut Milk One Can
  • 1 Tsp Vanilla Extract
  • ¼ Cup Brewed Coffee Cold
  • 3 Tbsp Maple Syrup
  • Cup Whiskey

Instructions

  • Combine all ingredients in a blender until smooth. Serve of ice or in coffee.

Nutrition

Calories: 288.2kcal | Carbohydrates: 13g | Protein: 2g | Fat: 21.2g | Saturated Fat: 18.8g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.9g | Sodium: 14.6mg | Potassium: 261mg | Sugar: 9.1g | Vitamin C: 1mg | Calcium: 34.6mg | Iron: 3.3mg