Veggie Power Bowl
A protein packed vegan salad bowl perfect for the work week.
Equipment
- chopping board
- knife
- Large bowl
- Jar
Ingredients
- 4 cups lettuce diced
- 1 red onion diced
- 1 ½ cups edamame frozen and thawed
- 1 cup cilantro diced
- 1 cup roasted red peppers jarred & chopped
- 1 ½ cups rice cooked
- 2 tbsp sesame seeds
- 1 nori sheet crushed
- 3 tbsp peanuts crushed
Sweet Tahini Dressing
- ½ cup tahini
- 3 tbsp sweet chili sauce
- 2 tbsp soy sauce
- 2 tbsp warm water
Instructions
- Add all ingredients a bowl or meal prep containers.
- Combine all dressing ingredients in a jar until smooth, adding more water as needed to smooth.
- If meal prepping, the dressing is best kept seperate. If serving immediately, add the dressing and mix. Enjoy and tag a friend who
Nutrition
Calories: 673.6kcal | Carbohydrates: 84.9g | Protein: 22.2g | Fat: 29.7g | Saturated Fat: 4.1g | Polyunsaturated Fat: 12.8g | Monounsaturated Fat: 10.7g | Trans Fat: 0.1g | Sodium: 1143.4mg | Potassium: 793.4mg | Fiber: 8.5g | Sugar: 10.2g | Vitamin A: 876.9IU | Vitamin C: 27.1mg | Calcium: 197.3mg | Iron: 5.4mg