Classic Vegan Peanut Butter Cookies With Chocolate Chips (Gluten Free, Dairy Free & Refined Sugar Free)

A delicious veganized take on classic peanut butter cookies with chocolate chips! Gluten-free, refined sugar free, and ready in 15 minutes or less! 
Prep Time7 mins
Cook Time8 mins
Total Time15 mins
Servings: 9


  • 1 Cup All Natural Peanut Butter
  • 4 Tbsp Brown Rice Flour
  • 2 Tbsp Pure Maple Syrup
  • 2 Tbsp Unsweetened Applesauce
  • 1/2 Tbsp Vanilla Extract
  • 3/4 Tbsp Baking Powder
  • 1/2 Cup Dark Dairy Free Chocolate Chips


  • Combine all ingredients in a mixing bowl. 
  • Roll into small cookie sized balls and put on a baking sheet with parchment paper. You should have between 9-12 cookies. 
  •  Bake in a preheated (350F) oven for 8 minutes.
  • Remove cookies and let them set for 10 minutes. *They may seem undercooked when you first take them out of the oven 
Course Dessert