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Date Seed Coffee

Date Seed Coffee

Print Recipe
A great caffeine-free alternative to the traditional hot drink
Course Breakfast, Drinks
Cuisine American
Keyword caffeine-free, decaf, decaffeinated, easy vegan recipe, low waste, scrappy cooking, zero waste
Cook Time 40 minutes
Brewing time 2 minutes
Servings 1
Author Cat Gavriusova

Equipment

Ingredients

  • ½ cup date seeds about 8 large seeds per cup

Instructions

  • Preheat the oven to 400F and line a baking sheet with parchment.
  • Remove the seeds from your dates. I used the seeds from Medjool dates. Clean thoroughly.
  • Roast on a parchment-lined baking sheet for around 30 minutes.
  • After removing from the oven, use a coffee grinder or food processor to create date coffee grinds. Make sure it is a heavy duty coffee grinder as these are heartier than a regular coffee seed. You can also grind using a mortar and pestle to be safe.
  • Prepare how you would regular coffee.