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meal prep pasta salad

Meal Prep Pasta Salad

Print Recipe
A simple, quick-to-prepare pasta salad with vegan Italian dressing.
Course lunch, Salad
Cuisine Italian
Keyword budget friendly, easy plant based recipes, easy vegan salad, meal prep, meal prep salad, vegan meal prep
Prep Time 25 minutes
Servings 4
Author carleigh

Equipment

Ingredients

  • 16 oz whole wheat farfalle pasta or whole wheat penne
  • 1 red onion diced
  • 1 cup cherry tomatoes chopped
  • ½ cup black olives chopped
  • 1 cup marinated artichokes
  • ½ cup chopped basil
  • ½ cup vegan feta

Vegan Italian Dressing

  • ¼ cup olive oil sub vegetable broth
  • 2 tbsp red wine vinegar
  • 2 tbsp lemon juice
  • 1 tbsp italian seasoning
  • ¼ tsp sea salt

Instructions

  • Cook your pasta according to package directions then allow to cool to room temperature.
  • In the meantime, prepare your vegetables and combine all dressing ingredients in a jar.
  • Add all of the salad ingredients to a bowl and pour the dressing over top. Season with salt, pepper and chili flakes as desired.