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Anti-Inflammatory Ginger Tea

Anti-Inflammatory Ginger Tea

Print Recipe
This is one of the easiest recipes you'll ever come across, using the zero waste ginger juice and nutritious chia seeds.
Course Essentials
Keyword anti imflammatory tea, ginger flavor bomb, ginger tea, vegan flavor bomb, vegan juice, vegan smoothie bomb
Prep Time 5 minutes
Servings 12 cubes
Calories 24.6
Author carleigh

Ingredients

Instructions

  • In an ice cube tray, add a 1/2 teaspoon of chia seeds to each "cube". Then pour the ginger juice over top, and freeze.
  • When you're ready to make a cup of tea, add 2 of the ice cubes to a mug, and pour the boiling water over top. Enjoy immediately. Can also be served cold. 

Nutrition

Calories: 24.6kcal | Carbohydrates: 1.7g | Protein: 0.7g | Fat: 1.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.9g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Sodium: 3.3mg | Potassium: 16.3mg | Fiber: 1.4g | Vitamin A: 2.2IU | Vitamin C: 0.1mg | Calcium: 25.2mg | Iron: 0.3mg