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This Easy Vegan Salad only has four ingredients, but is LIFE CHANGING.
Course Appetizer, Salad, Side Dish
Keyword beginner friendly recipes, budget friendly, easy plant based recipes, easy vegan salad
Prep Time 10 minutes mins
Servings 4
Calories 56.3
Author Cat Gavriusova
- 3 hearts romaine lettuce finely chopped
- 4 tbsp olive oil
- 3 lemons juiced
- 3 tbsp nutritional yeast
- salt and pepper to taste
Combine the finely chopped romaine, olive oil and freshly squeezed lemon juice in a bowl.
Sprinkle nutritional yeast, salt and pepper on top. Enjoy immediately.
Calories: 56.3kcal | Carbohydrates: 10.2g | Protein: 3.8g | Fat: 1.7g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.9g | Sodium: 126.5mg | Potassium: 229.5mg | Fiber: 4g | Sugar: 2.1g | Vitamin A: 114.6IU | Vitamin C: 43mg | Calcium: 25.5mg | Iron: 0.9mg