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Vegan Pulled Pork

Vegan Pulled Pork

Print Recipe
A tasty vegan budget friendly delicious pulled pork recipe for lunch or dinner!
Course dinner, lunch
Cuisine American
Keyword dinner recipes, pulled pork
Total Time 15 minutes
Servings 1
Author carleigh

Ingredients

  • 2 Cloves garlic minced
  • ½ Yellow onion chopped
  • 10 Oyster mushrooms shredded with a fork
  • 1 tsp Paprika
  • 1 tsp Garlic powder
  • ¼ tsp Sea salt
  • ¼ cup Preferred bbq sauce
  • 1 Bun of choice (I used a whole grain English muffin)

Instructions

  • Shred the oyster mushrooms using a knife and fork until a pulled pork consistency is achieved.
  • Sauté the onion and garlic in a pan over medium heat until softened, for 2 to 3 minutes.
  • Add the shredded oyster mushrooms the pan along with the spices, and sauté until the water has evaporated and they begin to crisp slightly, approximately 8 to 10 minutes.
  • Add your preferred bbq sauce to the pan and coat the pulled mushrooms.
  • Serve on your favorite bun with coleslaw if desired.