Vegan Peanut Butter Mug Cake Recipe
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This delicious vegan peanut butter mug cake recipe uses just seven ingredients and comes together in under five minutes.
Prep Time 4 minutes mins
Cook Time 1 minute min
Servings 1
Author carleigh
- 3 Tbsp Peanut Butter Natural, Creamy
- 3 Tbsp Whole Wheat Flour
- ½ Tsp Vanilla Extract
- ½ Tsp Baking Powder
- 1 Tbsp Chocolate Chips
- 1 Tbsp Maple Syrup
- ¼ Cup Almond Milk
Mix your flour and baking powder in your mug or a bowl.
Add your peanut butter, maple syrup and vanilla extract and combine all ingredients until a batter is formed.
Finally add in your chocolate chips.
Place in the microwave for approximately one minute and thirty seconds until the batter has risen. Enjoy warm.
[embedyt] https://www.youtube.com/watch?v=xuSgw3i03IA[/embedyt]
- Make sure to use a microwave mug or ramekin
- Microwave times may vary so you are best to watch the mug cake closely
- Serve with coconut whip cream or vegan ice cream over top
- This will work with any other nut butter or wow butter