Vegan Baileys Recipe
A light vegan version of your favorite Irish Cream that takes just five minutes and five ingredients!
Equipment
Ingredients
- 14 Ounce Coconut Milk One Can
- 1 Tsp Vanilla Extract
- ¼ Cup Brewed Coffee Cold
- 3 Tbsp Maple Syrup
- ⅓ Cup Whiskey
Instructions
- Combine all ingredients in a blender until smooth. Serve of ice or in coffee.
Nutrition
Calories: 288.2kcal | Carbohydrates: 13g | Protein: 2g | Fat: 21.2g | Saturated Fat: 18.8g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.9g | Sodium: 14.6mg | Potassium: 261mg | Sugar: 9.1g | Vitamin C: 1mg | Calcium: 34.6mg | Iron: 3.3mg