Vegan Freezable Oat Pancakes
If you’re looking for a perfect meal prep breakfast recipe, these vegan freezable oat pancakes are as easy as it gets!
If you are not a morning person, breakfast often gets sidelined in favor of extra sleep or the morning commute. But as we all know, breakfast is the most important meal of the day!
I have the perfect solution for you: MEAL PREP! These vegan freezable oat pancakes make a wonderful and nutritious breakfast that requires very little prep.
Why You’ll Love This Recipe
- Believe it or not, breakfast is the easiest meal to prepare in advance, saving you time and effort in the mornings.
- FOUR INGREDIENTS. That’s all it takes. Blend them, scoop them, freeze them. So easy!
- This vegan pancake batter can be frozen in almost any amount. You can make cute mini-pancakes, or hearty, fluffy, full-size pancakes.
- Trust me, your kids will LOVE this meal prep hack! Older kids may even be able to use the frozen batter to make their own pancakes.
How to Make This Recipe
This is one of the easiest meal prep recipes with a huge pay-off. All you have to do is blend all ingredients together until smooth.
Pour the batter into an ice cube tray, ideally with a lid. It can stay frozen for up to a month.
When it’s time to enjoy these pancakes, remove the cubes from the tray and cook on low heat in a non-stick pan until fully thawed and cooked.
Hack It!
- This vegan pancake batter can also be used to make waffles. It’s an easy way to give you some variety!
- Want to embellish your pancakes? Sprinkle some berries, chocolate chips, or chopped nuts into the batter before you freeze it.
- Once the batter is fully frozen, you can pop it out of the ice cube tray and store in a ziplock bag. This way, the tray is available for other recipes!
- As well as making a healthy breakfast, these vegan freezable oat pancakes can be a simple and delicious snack.
Other Meal Prep Recipes You’ll Love
- Vegan Whole Wheat Pancakes
- Vegan Pasta Salad with Italian Dressing
- Carrot Cake Baked Oatmeal
- Buffalo Cauliflower Wraps
- Berry Chia Pudding
- Mason Jar Soup
If you love meal prep, check out the PlantYou Planner! This digital meal planner platform allows you to plan ahead with ease. The planner database has over 600 whole-food, plant-based recipes for you to choose from. You can customize the number of portions to accommodate households of any size! Plant-based living has never been easier.
I also could not be more grateful for the outpouring of support that the PlantYou Cookbook has received so far. My main goal as a plant-based content creator has always been to get people to eat more plants. And with this book, I feel like my dream has finally come true! If you’ve had a chance to get your copy, it would mean a world to me to see your creations, so be sure to tag @plantyou on Instagram and TikTok.
The Recipe: Vegan Freezable Oat Pancakes
Ingredients
- 1 cup rolled oats
- 1 banana, large
- ¾ cup plant-based milk
- 1 tsp baking powder
Equipment
- Ice Cube Tray
Instructions
- Blend all ingredients until smooth. Pour into an ice cube tray, ideally with a lid. Store in the freezer for up to one month.
- When ready to eat, remove the pancakes from the ice cube tray. Cook on low heat in a non-stick pan with the lid on, checking intermittently until the pancake cubes have melted, approximately five minutes. Flip and cook until browned on both sides.
